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Pumpkin Pie Smoothie

Liyana
This creamy, spiced pumpkin pie smoothie is not only delicious but also packed with nutrients, making it a perfect fall treat.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Snack
Cuisine American, Healthy
Servings 2 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 medium banana, sliced into coins Provides natural sweetness
  • ½ cup pumpkin puree Packed with flavor and nutrients
  • 5 ounces vanilla Greek yogurt Adds protein and creaminess
  • ¼ cup milk of choice (unsweetened, unflavored soy milk recommended) Adjust consistency
  • 1 tablespoon ground flaxseed (optional) Boosts fiber content
  • 1-2 teaspoons maple syrup (adjust to taste) Natural sweetener
  • ¼ teaspoon pumpkin pie spice Adds fall flavor
  • ½ teaspoon ground cinnamon Enhances flavor profile

Instructions
 

Preparation

  • Gather your ingredients: Make sure you have everything ready to go.
  • In a blender, add the pumpkin puree, banana, Greek yogurt, milk, flaxseed, maple syrup, and spices.
  • Blend the mixture on high speed until creamy and well combined.
  • Sample the smoothie and adjust sweetness or spice levels as desired, then blend again briefly.
  • Pour the smoothie into a glass and garnish with a sprinkle of cinnamon if you wish.

Notes

For variations, try adding cocoa powder for a chocolate twist, nut butter for richness, chia seeds for extra fiber, or coffee for a caffeine kick. Store leftovers in the fridge and consume within 24 hours or freeze for later.
Keyword Autumn Drink, Fall Recipe, Healthy Smoothie, Pumpkin Pie Smoothie, Pumpkin Recipe