Healthy Key Lime Pie Milkshake
Liyana
This Healthy Key Lime Pie Milkshake tastes just like the classic dessert—bright, tangy, and creamy—but is made with wholesome ingredients and no refined sugar or ice cream. Ready in under 5 minutes, this refreshing milkshake is perfect for a light dessert, snack, or even a nourishing breakfast.
Prep Time 5 minutes mins
Blend Time 1 minute min
Total Time 6 minutes mins
- 1 large frozen banana sliced
- ½ cup Greek yogurt or dairy-free yogurt
- ¼ cup fresh lime juice key limes or regular limes
- 1 teaspoon lime zest
- ½ cup almond milk oat milk, or milk of choice
- ½ teaspoon vanilla extract
- 1 –2 teaspoons honey or maple syrup optional, to taste
- Ice cubes optional, for extra thickness
- Optional Toppings
- Crushed graham crackers
- Extra lime zest
- Dollop of yogurt or coconut cream
Zest and juice the lime before blending.
Add frozen banana, yogurt, lime juice, lime zest, milk, and vanilla extract to a blender.
Blend on high for 30–60 seconds, until smooth and creamy.
Taste and add honey or maple syrup if needed.
Blend briefly again to combine.
Pour into a glass and add desired toppings.
Serve immediately.
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Frozen bananas are key for a thick, milkshake-like texture.
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Lime zest adds true key lime pie flavor—don’t skip it.
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Adjust sweetness gradually to keep the flavor bright and balanced.