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Healthy Baked Blueberry Cottage Cheese Bowls

Healthy Baked Blueberry Cottage Cheese Bowls

Liyana
These healthy baked blueberry cottage cheese bowls are high-protein, naturally sweet, and perfectly cozy. With a soft, creamy texture and juicy blueberries, this easy baked breakfast is ideal for meal prep or a nutritious start to your day.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Ingredients
  

  • Main Ingredients:
  • 1 cup cottage cheese
  • 2 eggs
  • ½ cup oats quick or rolled
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • Add-Ins:
  • ½ cup fresh or frozen blueberries
  • Optional Add-Ins:
  • ½ teaspoon cinnamon
  • Lemon zest
  • Chia seeds
  • Protein powder
  • Optional Toppings:
  • Greek yogurt
  • Nut butter
  • Extra berries
  • Granola

Instructions
 

  • Preheat oven to 350°F (175°C) and grease small baking dishes or ramekins.
  • In a blender, combine cottage cheese, eggs, oats, honey, and vanilla. Blend until smooth.
  • Pour the mixture into baking dishes and gently fold in blueberries.
  • Bake for 25–30 minutes until set in the center.
  • Let cool slightly, then add toppings and serve.

Notes

  • Blend thoroughly for a creamy texture.
  • Do not overbake to keep the bowls soft and moist.
  • Use fresh or frozen blueberries (no need to thaw).
  • Adjust sweetness to taste.
  • Let cool slightly before serving for best texture.